Menu de la plage à 31 €
Smoked salmon or Duck foie gras or 9 hollow oysters and winkles or Salade with Scallops, Andouille and appel with green salad ~~~~~~~~~ Bass in filets with vanilla butter sauce and black wheat tagliatelles or Sirloin steak of beef with green peper sauce color (Garnishing for the meat : f.fries and green salad ) or Steack let of duck with orange sauce and mashed potatoes ~~~~~~~~~ All chocolate dessert or Apple pie with caramel sauce, vanilla ice cream or Profiterole vanilla ice cream and chocolate sauce or Far Breton, caramel sauce, apple ice or Tulip "Pougastel", strawberry ice i a biscuit or Burned cream with "Lambig"
|